Tag Archives: 60 Days of Holiday Cheer

West Virginia’s Greenbrier Resort unveils impressive 1,000-pound chocolate holiday display

By Lynn R. Mitchell

 

Pictured clockwise from top left: Jean-Francois Suteau, Executive Pastry Chef at The Greenbrier, stands next to one of his chocolate creations; some of the resort’s holiday-themed chocolate structures; The Greenbrier’s impressive 1,000-pound chocolate Christmas display.

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